{"id":819,"date":"2021-09-27T20:12:42","date_gmt":"2021-09-27T20:12:42","guid":{"rendered":"https:\/\/yifeem.com\/?p=819"},"modified":"2026-10-17T10:42:12","modified_gmt":"2026-10-17T10:42:12","slug":"cafe-frappe","status":"publish","type":"post","link":"https:\/\/yifeem.com\/cafe-frappe\/","title":{"rendered":"caf\u00e9 frapp\u00e9"},"content":{"rendered":"\n<figure class=\"wp-block-embed is-type-video is-provider-youtube wp-block-embed-youtube wp-embed-aspect-16-9 wp-has-aspect-ratio\"><div class=\"wp-block-embed__wrapper\">\n<iframe loading=\"lazy\" title=\"caf\u00e9 frapp\u00e9\" width=\"1040\" height=\"585\" src=\"https:\/\/www.youtube.com\/embed\/lXn8S1UsPpU?feature=oembed\" frameborder=\"0\" allow=\"accelerometer; autoplay; clipboard-write; encrypted-media; gyroscope; picture-in-picture; web-share\" referrerpolicy=\"strict-origin-when-cross-origin\" allowfullscreen><\/iframe>\n<\/div><\/figure>\n\n\n\n<h3 class=\"wp-block-heading\">Ingr\u00e9dients<\/h3>\n\n\n\n<ul class=\"wp-block-list\">\n<li><strong>2 c. \u00e0 caf\u00e9<\/strong> de caf\u00e9 instantan\u00e9 (traditionnellement du Nescaf\u00e9)<\/li>\n\n\n\n<li><strong>1 \u00e0 2 c. \u00e0 caf\u00e9<\/strong> de sucre (selon votre go\u00fbt)<\/li>\n\n\n\n<li><strong>2 c. \u00e0 soupe<\/strong> d&rsquo;eau (\u00e0 temp\u00e9rature ambiante ou froide)<\/li>\n\n\n\n<li><strong>Eau froide<\/strong> et\/ou <strong>Lait<\/strong> pour compl\u00e9ter<\/li>\n\n\n\n<li><strong>Gla\u00e7ons<\/strong><\/li>\n<\/ul>\n\n\n\n<hr class=\"wp-block-separator has-alpha-channel-opacity\"\/>\n\n\n\n<h3 class=\"wp-block-heading\">Instructions<\/h3>\n\n\n\n<ol start=\"1\" class=\"wp-block-list\">\n<li><strong>La Base :<\/strong> Dans un grand verre ou un shaker, m\u00e9langez le <strong>caf\u00e9 instantan\u00e9<\/strong>, le <strong>sucre<\/strong> et les <strong>2 cuill\u00e8res \u00e0 soupe d&rsquo;eau<\/strong>.<\/li>\n\n\n\n<li><strong>La Mousse :<\/strong> Utilisez un mousseur \u00e0 lait portatif (ou secouez vigoureusement le shaker) pendant environ 30 secondes jusqu&rsquo;\u00e0 l&rsquo;obtention d&rsquo;une mousse \u00e9paisse et d&rsquo;un brun clair.<\/li>\n\n\n\n<li><strong>L&rsquo;Assemblage :<\/strong> Ajoutez plusieurs <strong>gla\u00e7ons<\/strong> dans le verre.<\/li>\n\n\n\n<li><strong>La Touche Finale :<\/strong> Versez lentement de l&rsquo;eau froide (pour un frapp\u00e9 noir) ou un m\u00e9lange d&rsquo;eau et de lait (pour un frapp\u00e9 onctueux) jusqu&rsquo;\u00e0 ce que le verre soit plein.<\/li>\n\n\n\n<li><strong>Servir :<\/strong> Remuez d\u00e9licatement et servez avec une paille.<\/li>\n<\/ol>\n\n\n\n<blockquote class=\"wp-block-quote is-layout-flow wp-block-quote-is-layout-flow\">\n<p class=\"wp-block-paragraph\"><strong>Conseil de pro :<\/strong> Pour obtenir la texture la plus \u00ab\u00a0authentique\u00a0\u00bb, utilisez un petit m\u00e9langeur \u00e9lectrique \u00e0 boisson. La mousse doit \u00eatre assez \u00e9paisse pour ne pas dispara\u00eetre lorsque vous ajoutez le reste du liquide<\/p>\n<\/blockquote>\n\n\n\n<p class=\"wp-block-paragraph\"><\/p>\n","protected":false},"excerpt":{"rendered":"<p>Ingr\u00e9dients Instructions Conseil de pro : Pour obtenir la texture la plus \u00ab\u00a0authentique\u00a0\u00bb, utilisez un petit m\u00e9langeur \u00e9lectrique \u00e0 boisson. La mousse doit \u00eatre assez \u00e9paisse pour ne pas dispara\u00eetre<span class=\"more-button\"><a href=\"https:\/\/yifeem.com\/cafe-frappe\/\" class=\"more-link\">Continue reading<span class=\"screen-reader-text\">caf\u00e9 frapp\u00e9<\/span><\/a><\/span><\/p>\n","protected":false},"author":1,"featured_media":1276,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[13],"tags":[],"class_list":["post-819","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-drinks-and-refreshments"],"_links":{"self":[{"href":"https:\/\/yifeem.com\/wp-json\/wp\/v2\/posts\/819","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/yifeem.com\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/yifeem.com\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/yifeem.com\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/yifeem.com\/wp-json\/wp\/v2\/comments?post=819"}],"version-history":[{"count":2,"href":"https:\/\/yifeem.com\/wp-json\/wp\/v2\/posts\/819\/revisions"}],"predecessor-version":[{"id":822,"href":"https:\/\/yifeem.com\/wp-json\/wp\/v2\/posts\/819\/revisions\/822"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/yifeem.com\/wp-json\/wp\/v2\/media\/1276"}],"wp:attachment":[{"href":"https:\/\/yifeem.com\/wp-json\/wp\/v2\/media?parent=819"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/yifeem.com\/wp-json\/wp\/v2\/categories?post=819"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/yifeem.com\/wp-json\/wp\/v2\/tags?post=819"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}