Ingredients
- Moringa leaves: Freshly picked and washed.
- Apples: 2 green apples.
- Pineapple: Fresh pineapple pieces.
- Lemon: Fresh lemon juice.
- Liquid base: 1 liter of water.
- Aroma: Orange blossom water.
- Sugar: According to your taste.
Preparation Steps
- 1. Cleaning the ingredients: Wash the Moringa leaves thoroughly. Cut the apples and pineapple into small pieces to make mixing easier.
- Mixing: Put the Moringa leaves, apple and pineapple pieces in a blender. Add 1 liter of water and mix until a homogeneous mixture is obtained.
- Flavoring: Pour in the lemon juice while blending. (Optional: you can also add a little ginger for more oomph).
- Filtering: Pass the mixture through a fine sieve or strainer to remove the pulp. You can add a little water at this step if necessary.
- Finish: Add the sugar and a little orange blossom water, then mix well.
- Service: Pour the juice into a glass filled with ice cubes. This drink is enjoyed very cold.