Ingredients:
- 100g dried shrimp and dried fish (cleaned)
- Vegetables: Onions, carrots, leek, garlic
- Herbs: Parsley and celery
- Spices: Salt, pepper, turmeric, ginger
Instructions :
- Cut the vegetables and herbs finely.
- Dry in the oven at low temperature with the fish until everything is crispy.
- Mix everything with the spices to obtain a fine powder.
- For the squares : Mix with a little oil, press into ice cube molds and leave to harden.