Ingredients
Recipe 1: Mango & Passion Fruit Juice:
- 2 beautiful ripe and juicy Senegalese mangoes
- 4 fragrant passion fruits
- Cool water and 2 tablespoons of honey or sugar
Recipe 2: Cucumber & Pineapple Juice:
- 1 firm, unpeeled cucumber
- 1/2 fresh peeled pineapple
- Juice of a lime and a few mint leaves
Preparation
- Prepare the Mango-Passion Fruit juice: mix the mango pulp with a little water. Pass through a fine strainer to remove the fibers. Add the seeded pulp of the passion fruit and sweeten to taste.
- Prepare the Cucumber-Pineapple juice: cut the cucumber into slices and the pineapple into pieces. Mix everything with the mint and lime juice. Filter to obtain a clear and detoxifying drink.
- Bottling: pour into glass carafes and refrigerate for 2 hours.
- Serving: serve with ice cubes for an ultra-thirst-quenching break on hot days.
