Ingredients Instructions

Ingredients Instructions Storage advice: Thanks to its high sugar content, this syrup keeps much longer than juice. Keep it in the refrigerator for 2 to 3Read full recipeHibiscus syrup (Bissap)

Ingredients Instructions 1. Mash Base: Place lime wedges and sugar in a sturdy glass. Use a pestle (or the end of a wooden spoon)Read full recipeMojito Virgin (or Mojito without alcohol)

Ingredients Instructions 1. Roasting (toasting the coffee): 2. Adding spices: 3. Grinding: 4. Filtration (infusion): 5. Blending and foaming:

Carrot-Orange-Apple Juice (Vitamin Cocktail) Ingredients Instructions 1. Prepare the ingredients: 2. Blending: 3. Straining (The “Sala” method): 4. Adjusting flavors: 5. RefrigerateRead full recipeCarrot, orange and apple juice

Ingredients Instructions

Ingredients Preparation steps

Ingredients Preparation steps

Ingredients Preparation steps

Ingredients The recipe uses these fresh components: Preparation steps 1. Infuse the aromatics 2. Extract the fruit juices 3. Mix and season 4. Refrigerate and serve

Ingredients Instructions 1. Preparation of fruit 2. Mixing 3. Straining 4. Finishing and Serving

Ingredients Instructions Pro Tip: For the most “authentic” texture, use a small electric drink blender. The foam must be thick enough not to disappearRead full recipeFragranced coffee